Take a gander at this sandwich - Italian Flatbread, with a spread or ricotta blended with lemon zest, salt & pepper, and topped with prosciutto and fontina. Simple and delicious. My wife surprised me with these a couple of weeks back. I'm glad she made a couple of days worth. And who knew WallyWorld sold prosciutto! Get Giada's recipe here.
Wednesday, July 02, 2008
Piadina (Italian Flatbread) with Fontina and Prosciutto
Take a gander at this sandwich - Italian Flatbread, with a spread or ricotta blended with lemon zest, salt & pepper, and topped with prosciutto and fontina. Simple and delicious. My wife surprised me with these a couple of weeks back. I'm glad she made a couple of days worth. And who knew WallyWorld sold prosciutto! Get Giada's recipe here.
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