Bloody Mary Flank Steak

Well, we're back from our vacation in Mexico, where we ate lots of good food, and I now have a new obsession with bollilos and Oaxacan Tamales. Haven't done much good-eats-wise, but I did have the chance to try Guy Fieri's Bloody Mary Flank Steaks and Grilled Romaine with Blue Cheese Vinaigrette. Tonight we're having it again, this time with the Parmesan Taters. I can't wait.


Guy's Big Bite
Episode #1, Bloody Mary Flank Steaks
Recipe: Bloody Mary Flank Steaks
Results: Delicious, and easy to prepare. A keeper.
Recipe: Grilled Romaine with Blue Cheese-Bacon Vinaigrette
Results: Interesting, cheesy, flavorful, and smokey. Delicious!